The WINE TASTING VINTAGE  tasting opens with DÒRÈ Piedirosso, our sparkling wine obtained with the Charmat method which shows minerality, acidity, freshness, elegance and moderate alcohol content which is ideal for preceding a meal.We continue with the Lacryma Christi Bianco which pairs with the starter, an introductory course which includes a variety of flavors and textures, including vegetables, cured meats and cheeses to which we pair a fresh, light, important wine which does not overwhelm the delicate flavors and prepares the palate for the. subsequent course.  The LATIKADEA falanghina which we propose in combination with the first course with dry ingredients such as almonds, pistachios and dehydrated piennolo with strong flavors and textures designed to enhance the characteristics of elegance and good structure of this long-lived, fruity white with great personality. FRUPA PIEDIROSSO in purity are offered in combination for tasting with a trio of cheeses in combination with our organic jams designed to enhance the characteristics of elegance and good structure of this aged Piedirosso which more than all other wines expresses and tells the uniqueness of the Vesuvian terroir, in an area very close to sea level, rightly tannic, warm, and with an intense, mineral finish, and with a finish of great breadth.  The DON PAOLO GOLD EDITION 2010 Aglianico Pompeiano in purity, which is combined with a tasting of dark chocolates. The one between red wine and dark chocolate is the gourmet combination par excellence, choosing the right percentage of cocoa, our Aglianico remains a full-bodied and tannic red wine, this vintage has the advantage of creating an aromatic and sensorial unicum with chocolate.   This tasting also continues with a sensorial experience with ANTIAGE SERUM, one of the cosmetics produced by the company using components derived from the company's wines.